Oceans Halo Noodle Ramen Org, 8.4 OZ.

Ocean’s Halo Organic Ramen Noodles offer a convenient and healthy option for those seeking a plant-based, gluten-free alternative to traditional noodles. Made with organic wheat, water, and sea salt, these noodles are USDA Organic certified and vegan, ensuring a clean and ethical choice for your meals. Fred Meyer

Each 8.4 oz package contains approximately four servings, with each serving providing 210 calories, 1g of total fat, 290mg of sodium, 44g of carbohydrates, 4g of dietary fiber, 1g of sugar, and 7g of protein. These noodles are free from gluten, making them suitable for individuals with gluten sensitivities.

Preparation is simple and quick: bring 2 cups of water to a boil, add the noodles, and cook for 3-4 minutes until tender. Drain, rinse with cold water, and add to your favorite broth or stir-fry. These noodles pair perfectly with Ocean’s Halo broths, such as Pho, Ramen, or Thai Coconut, and can be enhanced with your choice of protein and vegetables.

Whether you're preparing a traditional pho bowl, a spicy stir-fry, or a comforting noodle soup, Ocean’s Halo Organic Ramen Noodles provide a versatile and delicious base for your culinary creations.